Chicken Katsu Curry

Assalamu’alaikum 🙂

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Made this japanese curry today. Alhamdulillah went well, the chicken was surprisingly tender as well given that the breast piece is usually dry.

Very easy, inshaa’Allah will be making it again.

Followed SORTED Food’s recipe again, but just made it spicier and used panko instead of toasted stale bread crumbs. Thought the addition of honey was interesting.

Try it out 🙂

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-A.

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